Chef's Tips
IIf you do not enjoy food Too Spicy!, why not use something milder or just don’t use the fajita spice at all, our boneless Chinese roast is already coated in Chinese aromatic spices.
As well as using guacamole, sour cream and salsa, fresh lettuce, onion and tomatoes are also good fillings to put with your fajita’s
Sauce Suggestion
For alternative twists on fajita’s why not add barbeque sauce or sweet and sour sauce instead of fajita seasoning.