Boneless Whole Duck with Seasonal Stuffing

Silver Hill deboned stuffed duck is available raw or cooked. 

It is the most convenient way to present an exotic dish – just reheat for 35 mins from thawed or if raw, cook for approximately 1 hour 30 mins at 210ºC, keeping watch for the last 15 mins.

See pack for full instructions.

Minimum weight – 1 Kg